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    You are in: Home / Recipes / Roast Beef Sandwiches With Lemon-Basil Mayonnaise & Roasted Recipe
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    Roast Beef Sandwiches With Lemon-Basil Mayonnaise & Roasted

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    10 mins

    45 mins

    Shoppohollic's Note:

    Another great recipe from the Epicurious website.www.epicurious.com.This sandwich is great for a quick and easy supper to serve with some potato chips and coleslaw.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      -Preheat oven to 425. Line a baking sheet with foil. Toss red onions with 5tbsp. of oil and all of vinegar in large bowl. Sprinkle the onions with salt and pepper. Place onions in single layer on lined baking sheet. Bake until onions start to brown and they are tender, about 40min. Then cool completely.
    2. 2
      -Mix mayonnaise, lemon juice, lemon peel, basil and the remaining 2tbsp. oil in small bowl.
    3. 3
      -Spread mayonnaise mixture over cut sides of bread. Top bread with roast beef,onions and arugula. Cover with top halves and bread and serve.

    Ratings & Reviews:

    • on November 18, 2013

      55

      I needed a quick recipe for Basil Mayo! This was perfect! I made ham sandwhiches on croissants with tomatoes. So good!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 12, 2009

      55

      Made for Recipe Challenge-Garden Forum 09. We really enjoyed these sandwiches. Suprised by the taste of the sauce and was very happy with it. Used home made rolls, fresh arugala and basil from the garden. Tjis is a go to meal for the summer. Thank you.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Roast Beef Sandwiches With Lemon-Basil Mayonnaise & Roasted

    Serving Size: 1 (209 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 455.7
     
    Calories from Fat 317
    69%
    Total Fat 35.2 g
    54%
    Saturated Fat 6.4 g
    32%
    Cholesterol 63.8 mg
    21%
    Sodium 323.9 mg
    13%
    Total Carbohydrate 15.5 g
    5%
    Dietary Fiber 0.9 g
    3%
    Sugars 5.0 g
    20%
    Protein 21.3 g
    42%

    The following items or measurements are not included:

    ciabatta

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