Roast Beef Roll-Up
- Ready In:
- 2mins
- Ingredients:
- 8
- Serves:
-
1
ingredients
- 1 (12 inch) whole wheat tortillas
- 1 large lettuce leaf
- 3 ounces sliced roast beef
- 1⁄2 tomatoes, diced
- 1⁄2 red pepper, diced
- 1⁄2 green pepper, diced
- mustard
- 1⁄2 teaspoon horseradish sauce (optional)
directions
- Place tortilla on a plate.
- Place lettuce on the tortilla.
- Add roast beef on top of lettuce.
- Top with remaining ingredients.
- Fold over bottom and top of tortilla (about 2 inches on each end).
- Fold over the left side of the tortilla and continue to roll to the right until you have created a "wrap".
- Wrap the roll up in plastic wrap and store in the refridgerator.
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RECIPE SUBMITTED BY
i live in rural canada. i love to cook, penpalling, hockey,music, and wwe wrestling. also am a avid fishermen as well. my grandmother who was a great cook and baker (she owned and operated a bake shop for years) was my biggest inspiration for me learning to cook and bake.