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    You are in: Home / Recipes / Roast Beef Panini Recipe
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    Roast Beef Panini

    Roast Beef Panini. Photo by Lynz68

    1/1 Photo of Roast Beef Panini

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    JeriBinNC's Note:

    This features sun-dried tomato mayonnaise. Yum! From Cuisine at Home magazine.

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    Units: US | Metric


    1. 1
      Mix mayonnaise, tomatoes, garlic, horseradish, ketchup, and cayenne in small bowl.
    2. 2
      Toss onion, peppers, pepper flakes, and some juice from the peppers in another bowl. Let it stand for at least 5 minutes for flavors to blend.
    3. 3
      Spread butter on one side of each slice of bread, and spread mayo mixture on the other side. Sprinkle cheese on two slices, top with roast beef, then some of the salad mixture, then the other slice of bread, butter side up.
    4. 4
      Toast sandwiches in George Foreman grill or in a skillet using another heavy skillet or foil-wrapped brick as a weight. (Cook over medium heat. When first side is browned, flip over and cook the other side, weighting again.).

    Ratings & Reviews:

    • on January 25, 2009


      Outstanding sandwiches. I made this for a group of 10, plus 3 children under the age of 6. The whole family loved them and they are very filling. I followed the recipe to the 'T'. Some folks did not want the spicey onion relish. Everyone else loved the relish. I made Leek Potato soup from Alton Brown to go with it. The combination was excellent, highly recommended.

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    • on April 29, 2008


      Oh, this was so good!!!!!!!!! Great! Thank you so much for this recipe. :)

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    • on November 06, 2006


      This was so awesome. I adore horseradish and roast beef. The may mixture is so good. I did omit the cayenne and red pepper flakes because we're not real big on those flavors but the rest of came together so nicely. I really, really liked this one and can see that we'll be serving it over and over. Thanks for such an interesting and delicious recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Roast Beef Panini

    Serving Size: 1 (251 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 703.9
    Calories from Fat 226
    Total Fat 25.1 g
    Saturated Fat 9.6 g
    Cholesterol 69.5 mg
    Sodium 1763.6 mg
    Total Carbohydrate 85.7 g
    Dietary Fiber 3.8 g
    Sugars 7.6 g
    Protein 34.3 g

    The following items or measurements are not included:


    pickled sweet peppers

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