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    You are in: Home / Recipes / Roast Beef Horseradish Spirals Recipe
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    Roast Beef Horseradish Spirals
    Roast Beef Horseradish Spirals. Photo by GaylaJ

    Photo by GaylaJ

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    5.0 137

    Rate it! | Read 137 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 10 mins

    20 mins

    50 mins

    Derf's Note:

    Very attractive looking appy! and good too. Had some ladies over for a "crafty evening", making little Christmas thingies, the spirals went over big, and the ladies took the recipe, from "Women's world".

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    Ingredients:

    Yield:

    spirals

    Units: US | Metric

    Directions:

    1. 1
      Combine first 6 ingredients.
    2. 2
      Place the two tortillas on work surface, spread half of cheese over each, top each with half of the roast beef slices, leaving a 1/2 inch border around edges.
    3. 3
      Roll up, wrap tightly in plastic wrap.
    4. 4
      Refrigerate until firm, 30 minutes or up to 1 day ahead.
    5. 5
      cut diagonally into 1/2 inch slices and serve.

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    Ratings & Reviews:

    Read All Reviews (137)

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    Nutritional Facts for Roast Beef Horseradish Spirals

    Serving Size: 1 (672 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 41.9
     
    Calories from Fat 24
    57%
    Total Fat 2.6 g
    4%
    Saturated Fat 1.3 g
    6%
    Cholesterol 9.9 mg
    3%
    Sodium 134.5 mg
    5%
    Total Carbohydrate 2.6 g
    0%
    Dietary Fiber 0.1 g
    0%
    Sugars 0.3 g
    1%
    Protein 1.8 g
    3%
    Detailed Nutrition Values About Nutrition Info

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