Roast Beef, Cucumber, and Avocado Wrap

READY IN: 50mins
Recipe by Colbys Mom

Deli roast beef and easy-prep vegetables-avocado, cucumber, and iceberg lettuce-make this a tasty do-ahead sandwich. Cilantro and a green pepper sauce turn up the heat.

Top Review by SpanishDreams

Instead of using iceberg lettuce, I used green leaf. The flavor was much better that way and it also gives more nutrients. The recipe took less time than indicated to make which was great and it is a fairly cheap recipe too! Great for college students!

Ingredients Nutrition


  1. Toss avocado with lime juice and 1/4 tsp salt in a small bowl.
  2. Cover tortillas with roast beef, sprinkle with remaining salt.
  3. Top with lettuce, cucumber, and avocado down the center of each tortilla.
  4. Add cilantro leaves, then drizzle 1 tbsp green pepper sauce over each.
  5. Fold in sides and roll up.

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