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Showing 1-4 of 4
on October 18, 2008
on July 07, 2007
By Mommy Diva
on June 24, 2007
Another delicious way to make asparagus! Our family thoroghly enjoyed this - we followed the directions to a "T" with a couple of exceptions, we did sub fresh squeezed lemon for the orange as I don't really care for oranges. Also I used minced garlic because I had used the last of my whole garlic so I had none to slice. The dish was still delicious and one I would recommend to anyone who enjoys asparagus and the combo of these flavors! Thank you for a great recipe English Rose!! ZWT3.people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on June 16, 2007
DH and I really enjoyed this! The sunny flavors of garlic, oranges and capers mixed with one of our favorite vegetables...what could be better. Thanks for a recipe we'll make again. Made for the ZWT3 - Spain...Gracias English Rose!!people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
Serving Size: 1 (106 g)
Servings Per Recipe: 4