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    You are in: Home / Recipes / Roadkill Recipe
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    Roadkill

    Total Time:

    Prep Time:

    Cook Time:

    360 hrs 15 mins

    15 mins

    360 hrs

    ThespiSis's Note:

    This dip recipe is pretty common, but the name is pretty quirky, and I thought it was worth sharing. One of my professors in college used to make this for almost every gathering. Everyone loved it (well, almost everyone, but everyone's taste buds are different). After I graduated, I asked him for the recipe to use for a potluck at work, and I asked him about the name. It seems that for one gathering (Halloween, I think), they had to come up with a name for each dish. This one was dubbed "Roadkill." So here it is (actual roadkill not required):

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Brown beef and onion together, seasoning with garlic salt, then drain.
    2. 2
      While beef is cooking, cut Velveeta up into small cubes.
    3. 3
      Put Velveeta, beef, and Rotel into a crockpot and cook on high until Velveeta is melted, stirring occasionally.
    4. 4
      Turn to low to keep warm.
    5. 5
      Serve with tortilla chips.

    Ratings & Reviews:

    • on October 29, 2009

      Haven't made this...yet. But sounds great.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 31, 2007

      55

      Very good! My picky thirteen-year-old loves it.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 28, 2004

      55

      This is so trashy - and so good! I love this recipe! (honestly never made it with the onions before... that kinda seems like too much work for me!) :)

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Roadkill

    Serving Size: 1 (104 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 234.3
     
    Calories from Fat 149
    63%
    Total Fat 16.5 g
    25%
    Saturated Fat 9.7 g
    48%
    Cholesterol 64.0 mg
    21%
    Sodium 929.2 mg
    38%
    Total Carbohydrate 6.3 g
    2%
    Dietary Fiber 0.0 g
    0%
    Sugars 4.6 g
    18%
    Protein 14.5 g
    29%

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