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    You are in: Home / Recipes / Riz Au Lait (French Rice Pudding) Recipe
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    Riz Au Lait (French Rice Pudding)

    Riz Au Lait  (French Rice Pudding). Photo by Rita~

    1/1 Photo of Riz Au Lait (French Rice Pudding)

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    0 mins

    50 mins

    *Bellinda*'s Note:

    Mmmmh! Milk, vanilla and cinnamon. Those aromas will take you back to your childhood. This dish is great as dessert or even for breakfast. There are so many variations on rice pudding; fruits, nuts, exotic spices like cardammon, star anise, clove...I like them all. But this simple version is the one I like the most. It tastes best with whole milk. I have substituted some of the milk with heavy cream because I had some left over and that made it even more creamy. It tastes great hot and cold.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Bring 4 cups of water to a boil and cook rice for about 2-5 minutes and strain.
    2. 2
      Meanwhile warm up milk with vanilla, cinnamon, sugar and salt added.
    3. 3
      Bring to a light boil and add rice.
    4. 4
      Cover and let simmer on LOW(!) for 30-45 minutes.The rice should be really soft for this dish. Stir and check a few times to make sure the rice doesn't burn or stick to the bottom.
    5. 5
      Add butter and stir.
    6. 6
      Add egg yolks, one at a time, and stir. After a couple minutes it's done.

    Browse Our Top Puddings and Mousses Recipes

    Ratings & Reviews:

    • on October 20, 2012

      55

      Yum! Subbed coconut oil for butter & added an extra pinch of cinnamon. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 21, 2010

      55

      Thick, creamy, and delicious. My family and I loved this. Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 08, 2009

      55

      Yummy rich creamy goodness. I did add lots of cinnamon and raisins. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Riz Au Lait (French Rice Pudding)

    Serving Size: 1 (227 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 542.3
     
    Calories from Fat 178
    32%
    Total Fat 19.8 g
    30%
    Saturated Fat 11.8 g
    59%
    Cholesterol 140.0 mg
    46%
    Sodium 239.0 mg
    9%
    Total Carbohydrate 76.6 g
    25%
    Dietary Fiber 1.4 g
    5%
    Sugars 25.4 g
    101%
    Protein 12.5 g
    25%

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