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Total Time
5mins
Prep 5 mins
Cook 0 mins

This drink is served in all three bars at the Lutetia hotel.

Ingredients Nutrition

  • 34 cup pineapple juice
  • 14 cup peach schnapps
  • 3 tablespoons campari
  • 3 tablespoons gin
  • 3 tablespoons Cointreau liqueur
  • ice cube

Directions

  1. Mix first 5 ingredients in large glass measuring cup.
  2. Fill 2 tall glasses with ice.
  3. Pour juice mixture over and serve.