Total Time
Prep 25 mins
Cook 30 mins

A great way to use those zucchini that tend to multiply mysteriously.

Ingredients Nutrition


  1. Simmer zucchini and onions together till almost tender.
  2. Layer all ingredients together beginning with crackers and ending with cheese, dotting each cracker layer with butter.
  3. Bake at 375°F for 30 minutes till bubbly and lightly browned.


Most Helpful

This was pretty good. I diced the zucchini and also added a yellow squash. I think next time I would grate the squash. It just seemed like it needed more flavor, maybe salt and pepper would have helped. Oh, and grease the pan first.

cookbooksanonymous September 08, 2008

I am not a zuccini lover, but my sister made this and everyone in my family loved it. we will keep this one for the books

kenoin August 25, 2003

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a