Total Time
30mins
Prep 10 mins
Cook 20 mins

A fast, easy and healthy fish dish for Red Snapper lovers. Any kind of cracker crumb can be used but bread crumbs are not recommended.

Ingredients Nutrition

Directions

  1. Place fillets in shallow baking dish or pie plate.
  2. Mix remaining ingredients.
  3. Cover fillets with this mixture.
  4. Bake at 350 F 20 minutes or until fish flakes.

Reviews

(3)
Most Helpful

It was very easy to make but it wasn't my favorite fish recipe, would be fun for kids to make though since you get to crush a whole packet of ritz crackers.

newcooker78 June 01, 2010

Hi Tebo, well after reading the review I did it a little different. I mixed the green pepper with the crumbs but not the honey, I sprayed the dish with pma then layed down half the crumbs/green pepper mixture, I put the honey on a plate I used about a quarter of a cup. I dipped the fish in it and laid it over the crumb mixtured and then topped with remaining crumbs mixture...Tebo it turned out perfect, no lumps. Its taste was amazing, I hope you don't mind I changed the method. Thanks so much for an easy fast and a great recipe.

Dancer^ January 21, 2005

I made this for dinner tonight and unfortunately, it was very messy to make. The cracker crumbs and honey just mixed up into a big lump and it didn't stick very well to the fish. I had crumbs and green pepper pieces falling off and not too much stuck onto the fish. I don't think I will attempt this again.

Kat Rahal February 27, 2004

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a