ritzy cookies

READY IN: 30mins
Recipe by jill kemp

found this recipe in a church book. they called for all but terscoth, but i went with half and half. enjoy!! these make several, depends on how you do your crackers with peanut butter

Top Review by LainieBug

I found these somewhat messy to make, but the results are yummy! I highly recommend melting the chips in a double boiler. I think these would also be good with a dab of marshmallow creme on top of the peanut butter.

Ingredients Nutrition

  • 1 cup smooth peanut butter
  • 1 cup semisweet chocolate morsel
  • 1 cup butterscotch chips
  • Ritz cracker


  1. spread peanut butter on crackers and top with another cracker.
  2. prepare several.
  3. slowly melt morsels on low heat.
  4. dip cookies in melted morsels, place on wax paper.
  5. cool.
  6. place in container and refridge.

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