Total Time
5mins
Prep 5 mins
Cook 0 mins

This is better than the bottled stuff! I've tried numerous recipes for Ranch salad dressing and this one takes the cake... hmmm, I haven't tried it on cake! We love it on everything.

Ingredients Nutrition

Directions

  1. Place Ritz crackers in your blender (I pulse them) until they are powdered.
  2. Add all other ingredients to the powdered crackers and blend. I don't blend it all until powdered, just mixed really well.
  3. Store this mixture in an airtight container.
  4. To make salad dressing: Mix 1 1/2 cups mayo (use the good stuff); 1 cup milk (whatever you use at home); and 1 Tbsp of the dry mix. Shake well and store in the refrigerator.
  5. This makes a great dip too! Try any combination you like of sour cream, mayo, cottage cheese or cream cheese, and 1 Tbsp or more if desired of the dry mix. I like 1/2 cup mayo, 1 package softened cream cheese, and 1/2 cup IMO, with at least 1 Tbsp dry mix.

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