1 Review

I love Risotto! I made half the recipe. This was delicious with the zucchini in it, I've never made it this way before. Made as posted using carnaroli rice. Heart-warming and very satisfying an a super cold winter day. Thanks for sharing Jackie. Made for Newest Zaar Tag (Winter).

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ElaineAnn January 21, 2011
Risotto With Zucchini and Parmesan