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    You are in: Home / Recipes / Risotto Primavera Recipe
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    Risotto Primavera

    Average Rating:

    1 Total Reviews

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    • on July 03, 2008

      Excellent, light summery risotto! The lemon zest and mint combination is very good. Husband said it was the "best ever" even though I didn't have asparagus or zuchini and used green pepper instead. It appears as though you could use whatever you have leftover in the fridge for vegetables and it'll still work.

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    Nutritional Facts for Risotto Primavera

    Serving Size: 1 (591 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 484.0
     
    Calories from Fat 130
    26%
    Total Fat 14.4 g
    22%
    Saturated Fat 5.2 g
    26%
    Cholesterol 16.7 mg
    5%
    Sodium 729.7 mg
    30%
    Total Carbohydrate 74.1 g
    24%
    Dietary Fiber 6.2 g
    25%
    Sugars 6.5 g
    26%
    Protein 11.6 g
    23%

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