Rigatoni With Spinach

READY IN: 30mins
Recipe by Joanne

This is a great one pot meal.

Top Review by redtail hawk

I first tried your garlic spaghetti then this I must say I have been cooking a long time but both of these recipes blew me away Wonderful will be making these again an again and yes we LOVE garlic

Ingredients Nutrition


  1. Fill up a a large pot of salted water to boil for pasta.
  2. In large saute pan, on low heat (large enough to hold cooked pasta) add olive oil, garlic, crushed red pepper and saute for about 3 minutes.
  3. Add spinach, chicken bouillon cube, salt and freshly ground pepper and butter. Saute for about 2 minutes. Remover from heat.
  4. Cook pasta according to package. While pasta is cooking, add the starchy pasta cooking water to spinach and garlic. Stir to combine.
  5. Drain pasta, toss with sauce.

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