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    You are in: Home / Recipes / Rigatoni With Four Cheeses Recipe
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    Rigatoni With Four Cheeses

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    15 mins

    45 mins

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees F.
    2. 2
      Cook rigatoni according to package directions.
    3. 3
      Meanwhile, in medium saucepan, melt margarine over medium heat.
    4. 4
      Stir in flour.
    5. 5
      Stir in carrot and onion and cook briefly.
    6. 6
      Gradually stir in milk.
    7. 7
      Cook, stirring constantly, until thickened.
    8. 8
      Remove from heat.
    9. 9
      Add parsley, hot pepper sauce and Parmesan and Romano cheeses, stirring until blended.
    10. 10
      Combine with pasta in a large bowl.
    11. 11
      In a small bowl, combine cheddar and mozzarella cheeses.
    12. 12
      Place half of the pasta mixture in buttered 2-qt.
    13. 13
      casserole.
    14. 14
      Sprinkle ½ of cheese mixture over top; place remaining pasta mixture on top.
    15. 15
      Sprinkle rest of cheese on top.
    16. 16
      Sprinkle with paprika.
    17. 17
      Bake for 25 minutes or until bubbly.

    Ratings & Reviews:

    • on January 11, 2007

      35

      I gave this 3 stars. This was good I liked it but my 4 yr old newphew did not like the flavor of the sauce. This needed more flavor like garlic, salt, & pepper. I changed this a bit. I used half a box of rigatoni, butter instead of margarine, no carrots, and I added cooked sweet sausage. This still needed more flavor for my taste. I may try this again adding roasted garlic and more seasoning. Thanks christine (internetnut)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 14, 2004

      55

      Super yummy! Tastes best if eaten right out of the oven. Add extra hot sauce for more flavor. 4 ounces of pasta was not enough for this dish, try half pound or more. Add more cheese! More carrots too. Very yummy though.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Rigatoni With Four Cheeses

    Serving Size: 1 (163 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 367.8
     
    Calories from Fat 209
    56%
    Total Fat 23.2 g
    35%
    Saturated Fat 11.7 g
    58%
    Cholesterol 72.8 mg
    24%
    Sodium 520.9 mg
    21%
    Total Carbohydrate 20.7 g
    6%
    Dietary Fiber 0.7 g
    3%
    Sugars 0.9 g
    3%
    Protein 18.8 g
    37%

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