Rigatoni Con Pepperoni

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Total Time
20mins
Prep
10 mins
Cook
10 mins

The Frugal Gourmet Cooks With Wine – Jeff Smith – Copyright 1986

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Ingredients

Nutrition

Directions

  1. Heat frying pan and sauté the garlic and onion in olive oil, until just clear.
  2. Add the tomatoes and pepperoni.
  3. Sauté until the tomatoes cook down a bit, 3 minutes.
  4. Add the cream, salt and pepper. Toss with the pasta and serve topped with the cheese.