2 Reviews

My family thought this recipe was delicious. I added garlic powder and black pepper to the sauce for more flavor. The fried onions on top gave it a nice flavor and crunch.

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smida23 March 20, 2011

This casserole tasted ok, but didn't knock my socks off. It was a bit too dry and as a result the noodles nearest the top didn't cook as well since they weren't completely submerged in the sauce; and I did try to push them all down. I down think I'll be making this recipe again. sorry

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Jul E July 10, 2008
Rigatoni Chicken and Cheese Casserole