Ridiculously Easy Soy Pudding Pops

READY IN: 10mins
Recipe by K is for Kase

These really don’t have any pudding type ingredient, but they kind of taste like it and I didn’t know what else to call them. In any case, they’re tasty.

Top Review by Kizzikate

I made these in silicone ice molds, shaped like little shot glasses. When frozen, I filled the "glasses" with a few whole berries & a bit of whipped topping. Great presentation- will make again, especially for summer luncheons!

Ingredients Nutrition

  • 2 12 cups vanilla-flavored soy yogurt (12oz or two 1 serving cups)
  • 12 cup frozen mixed berries


  1. Place berries in microwave safe bowl and heat for 1-2 minutes.
  2. Stir the berries with a fork or small whisk, like you are beating eggs.
  3. When the berries are mostly liquefied, add the yogurt and mix well.
  4. Poor the yogurt into popsicle holders. With my popsicle molds, I can make 5 of these, but obviously if you use ice cube trays and toothpicks, you can make a lot more.

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