Ricotta Romanoff Sundae - South Beach
Added May 30, 2007 | Recipe #231323
Total Time:
Prep Time:
Cook Time:
I have not tried this recipe. I got it from South Beach Diet Daily Dish.
Directions:
1
In a blender or food processor, combine the quartered strawberries, orange peel, and sugar substitute and blend until smooth. Pour into a large bowl. Gently stir in the sliced strawberries. Cover and chill.
2
When ready to serve, evenly divide the ricotta among 2 serving bowls. Pour equal amounts of the strawberry mixture over the ricotta, then sprinkle with the pistachios. Garnish with the mint leaves.
Nutritional Facts for Ricotta Romanoff Sundae - South Beach
Serving Size: 1 (60 g)
Servings Per Recipe: 2
- Amount Per Serving
- % Daily Value
- Calories 41.4
-
- Calories from Fat 9
- 22%
- Total Fat 1.0 g
- 1%
- Saturated Fat 0.1 g
- 0%
- Cholesterol 0.0 mg
- 0%
- Sodium 0.5 mg
- 0%
- Total Carbohydrate 7.9 g
- 2%
- Dietary Fiber 1.3 g
- 5%
- Sugars 5.4 g
- 21%
- Protein 0.8 g
- 1%
The following items or measurements are not included:
reduced-fat ricotta cheese
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