2 Reviews

I've never made ricotta pancakes and these were very tasty, not too heavy and were great with fresh blueberries and a little syrup. I didn't have cake flour so used regular flour and they turned out fine.

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OCMom1 August 01, 2009

I made this for the guys at work. They are simple eaters, but they LOVED this! A++

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khartz November 11, 2008
Ricotta-Lemon Pancakes