Ricotta, Gorgonzola, and Honey Spread

READY IN: 1hr 4mins
Recipe by JackieOhNo

An easy, cheesy appetizer that is elegant enough to impress and simple enough for casual gatherings.

Top Review by Sydney Mike

Made exactly as given, & when I took it to a park-wide potluck last week, it was gone in no time at all! Absolutely delicious, & I'll be making it again before the end of the year! Great, great spread! Thanks for sharing it! [Tagged & made in Please Review My Recipe]

Ingredients Nutrition


  1. Place ricotta in a large mixing bowl. Beat with an electric mixer on medium speed for 2 minutes. Stir in Gorgonzola, 1/2 t. thyme, and 1/4 t. rosemary until combined. Fold in 1 T. honey until just combined. Spoon mixture into a serving bowl. Cover and chill 1 to 24 hours.
  2. To serve, spread on baguette slices and top with apple slices, thyme, and/or walnuts. Drizzle with honey.

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