Ricky Skaggs Best Ever Cake

Total Time
Prep 10 mins
Cook 35 mins

My mom clipped this recipe from a magazine years ago and loves it. It is the most moist cake I have ever had.

Ingredients Nutrition


  1. Cake:.
  2. Mix all ingredients together by hand.
  3. Pour into a greased and floured 9X13X2 inch pan.
  4. Bake at 350 for 35 minutes.
  5. Frosting.
  6. Mix all ingredients together by hand.
  7. Frost cake when cooled.
  8. Sprinkle frosted cake with pecans.


Most Helpful

YUMMY!!! My husband is deployed (he is the chef in the family) and I am trying to feed two picky boys in his absence. This was dessert tonight after pizza and they gobbled it up! It is wonderful and super easy! Definately a keeper! Thanks Kit_Kat!

baby butterbean August 10, 2007

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a