Rick's Vegetable Beef Soup

READY IN: 2hrs 15mins
Recipe by rickscott

This is my version of a basic beef and vegetable soup. I've also done this in a crockpot starting it before going to work and ready to eat when I get home.

Top Review by Stacky5

This was SO good!! And SO easy! The flavor was just perfect, in my opinion. The only thing I did different was add about 1 1/2 cups of chopped cabbage because that's a favorite ingredient of mine in vegetable soup. Thank you for sharing this wonderful recipe, Rick! It's definitely a keeper for my house!!!

Ingredients Nutrition


  1. In a large pot, brown beef in hot oil.
  2. Add bouillon, spices, and water.
  3. Bring to a boil; reduce heat.
  4. Cover and simmer for 1 1/2 hour.
  5. Add remaining ingredients.
  6. Return to boiling; reduce heat.
  7. Cover and simmer 1/2 hour or until vegetables are done.
  8. Season to taste with salt and black pepper.

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