Rich Peanut Butter Pudding
- Ready In:
- 25mins
- Ingredients:
- 10
- Serves:
-
6
ingredients
- 1⁄3 cup sugar
- 2 tablespoons cornstarch
- 2 cups milk
- 1⁄4 cup creamy peanut butter
- 1 teaspoon vanilla extract
- 2 egg whites
- 1⁄4 teaspoon salt
- 2 tablespoons sugar
- whipped cream
- chopped peanuts
directions
- Combine 1/3 cup sugar and cornstarch in a heavy saucepan.
- Stir until well blended, slowly adding milk; bring to a boil.
- Cook, stirring constantly, 1 minute or until thickened.
- Remove from heat and stir in the peanut butter and vanilla extract.
- Combine the egg whites (room temperature) and salt, beating until foamy.
- Gradually add 2 tablespoons sugar, beating until stiff but not dry (but don't over beat).
- Fold the egg whites into the peanut butter mixture.
- Spoon into serving dish/glasses.
- Cover and let chill, adding Cool Whip; sprinkle the nuts before serving.
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RECIPE SUBMITTED BY
OceanIvy
United States
Hey there!~
My name is Crystal. I am 19,and living in Florida.
I really love to cook,& bake all the time for my family.I just get so much enjoyment out of it!
There is just something about the great aroma throughout the house when you bake something,creating special memories in the kitchen!
A little more about me:
I am a strict vegetarian,(almost vegan!,heh)but of course my whole family is not,so I cook just about anything!
Other than cooking-I like to read,surf the net and create art.
My favorite websites are:
www.ebay.com & www.witchvox.com (I'm wiccan)
Of course,the Zaar has become my favorite website! I love how friendly the people are and how interactive this place is!