Rich French Hot Chocolate

Total Time
15mins
Prep 5 mins
Cook 10 mins

I love this hot chocolate! Three different chocolates and just a bit of sugar, this isn't the overly sweet stuff you get from a box. From Cooking Club of America.

Ingredients Nutrition

Directions

  1. In large saucepan, bring milk to a simmer over medium-high heat. Remove from heat; add bittersweet and semisweet chocolate. Let stand 5 minutes or until chocolate is melted.
  2. Meanwhile, in small bowl, stir together cocoa and sugar; whisk into chocolate mixture along with vanilla. Whisk 30 seconds or until chocolate is slightly frothy.

Reviews

(2)
Most Helpful

This is a yummy chocolate. I used only bittersweet (didn't have semi-sweet) and I have to agree with Sharon that the two would have been a bit much (and I'm a chocolate fan). It was a rich dark chocolate with only the bittersweet and cocoa. I used Splenda instead of sugar and it didn't blend in as well as I would have liked and made a funny looking top. I should have added the Splenda after I took the pic. If your looking for a rich chocolate hit this is it! Made fore Comfort Cafe, summer 09/

Annacia July 17, 2009

Wow! This was very decadent and so chocolatey! It was actually too chocolatey for me, but I'm sure others would love it!

Sharon123 March 03, 2009

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a