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    You are in: Home / Recipes / Rich Chocolate Mousse Recipe
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    Rich Chocolate Mousse

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    10 mins

    5 mins

    Chef #784013's Note:

    From 200 Veggie Feasts Note: For chocolate and orange mousse, follow the recipe above but add the finely grated zest of 1 large orange and 2 tbsp Grand Marnier to the melted chocolate and cream.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 6 ounces semisweet chocolate, broken into pieces
    • 6 tablespoons heavy cream
    • 3 eggs, separated
    • unsweetened cocoa powder, for dusting

    Directions:

    1. 1
      Put the chocolate and cream in a heatproff bowl set over a saucepan of gently simmering water (do not let the bowl touch the water).
    2. 2
      Stir until the chocolate has melted.
    3. 3
      Allow to cool for 5 minutes.
    4. 4
      Then beat in the egg yolks one at a time.
    5. 5
      Beat the egg whites in a separate clean bowl with an electric mixer until stiff.
    6. 6
      Lightly fold the egg whites into the chocolate mixture until combined.
    7. 7
      Spoon the mousse into 4 ramekins or dessert glasses and chill for 2 hours.
    8. 8
      Dust with cocoa powder before serving.

    Ratings & Reviews:

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    Nutritional Facts for Rich Chocolate Mousse

    Serving Size: 1 (103 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 344.3
     
    Calories from Fat 307
    89%
    Total Fat 34.1 g
    52%
    Saturated Fat 20.1 g
    100%
    Cholesterol 170.3 mg
    56%
    Sodium 72.0 mg
    3%
    Total Carbohydrate 13.5 g
    4%
    Dietary Fiber 7.0 g
    28%
    Sugars 0.5 g
    2%
    Protein 10.6 g
    21%

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