Total Time
Prep 0 mins
Cook 15 mins

Indulge in this rich and creamy hot chocolate and ignore the calorie count!

Ingredients Nutrition


  1. In a heavy-based saucepan, add in the broken pieces of chocolate and double cream and over medium heat, stir continously till melted.
  2. Add in the cocoa powder, sugar, milk and cinnamon stick (if using) and whisk continously till it comes to boil.
  3. Then, take it off heat and gently fold in the whipped double cream till smooth.
  4. Re-heat again and whisk vigourously to make it frothy.
  5. Pour into mugs and sprinkle cocoa powder on top.
  6. Enjoy!


Most Helpful

A wonderfully rich and creamy hot chocolate that I have added to my collection. Perfect for those special times when you feel like being pampered - makes for great sipping curled up with a favorite book. Made as posted - ignored the calories as this is so worth the splurge! Thank you - another winner!

Gerry April 24, 2009

This is delicious hot chocolate! It really hit the spot on a cold night. It definitely is rich and creamy and just wonderful! I will make again. Made for the

Lainey6605 January 05, 2009

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a