Rice With Garlic and Pasta

READY IN: 30mins
Recipe by Chef susan from San

Very tasty so much better than plain rice

Top Review by cruithniCDJ

Most excellent. Especially topped off with a little grated parmesan.

While I stand by the above, I've now paired it with Cube Steak and Gravy (Crock Pot) Recipe #13949

Had the LDS Missionaries over for dinner last week. They were very restrained the first time. They pigged out on seconds! They really liked the combo. And there was still leftovers for me for the next two days!

That is a lousy photo. I took it with my cellphone. The colors of the sauteed pasta didn't show up. Trust me, I toasted the pasta. Next time I'll use a real camera.

Ingredients Nutrition


  1. in a medium sauce pan brown the pasta in the oil until golden brown.
  2. add chicken broth bring to a boil.
  3. add rice and garlic.
  4. cover and cook over low heat 20 minutes.
  5. remove from heat and let rest for ten minutes.
  6. stir and enjoy.

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