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Whoa! The dill really stands out but in a good way. This is too easy to make as a side dish, and if you want to make a meal of it all you need to do is add a couple ingredients. Perhaps some prawns, green peas and a red sweet pepper? Thanks for a filling, cheap and tasty dish!

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Sackville October 20, 2002

This was so easy to fix! It is a great one to keep around for when you want something but are in a hurry! I had it with my lunch today and enjoyed it. I did add a little more olive oil to it, as well as a tiny bit of lemon juice to help bring out the flavors just a bit more (I did taste it first). Thanks for a nice recipe, Diggy!

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Sue Lau October 22, 2002

I like this recipe. It's so nice and easy! It's also so versatile. I don't like dill, so I used oregano and that was good. Thanks for the recipe!

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Talilah March 12, 2003

Great side dish, quick to make and super-tasty! Will make this one again.

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Randy Heath April 15, 2003

I made this today for a quick lunch using brown rice. I definitely would add more feta next time! It really makes the dish. Thanks Miss Diggy!:)

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Ang11002 March 31, 2007

Sorry to say we didn't think this was that great. We ate it, but it didn't have as much flavor as we'd like. I even added more feta, but it was still kind of bland.

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lucid501 September 21, 2006

Great side dish - used garlic flavored olive oil and no herbs just black pepper.

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karen in tbay February 21, 2005
Rice With Feta (Low Fat)