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    You are in: Home / Recipes / Rice Vinegar Cucumber Salad Recipe
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    Rice Vinegar Cucumber Salad

    Average Rating:

     6 Total Reviews

    Showing 1-6 of 6

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    • on June 15, 2010

      What a great summertime salad! I made as directed, but added some toasted sesame seeds and used fresh, not dried, dill. It was fabulous and refreshing - thanks!

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    • on April 27, 2011

      This is one of my favorite ways to eat cucumbers. I use seasoned rice vinegar and no sugar. I've been using this recipe for many years. YUM!

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    • on July 01, 2010

      I was looking for this recipe to see if I needed to post mine. This is so close that I'm just going to say that the only difference is that instead of the dried dill weed, my recipe calls for 1/2 cup fresh herbs such as dill or mint. It also gives a choice of rice or tarragon vinegar. Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on March 08, 2010

      I found this recipe probably in 2005 soon after it was posted. I make it often, my kids LOVE it and so do I! It's such a nice light summer salad. Made it today because it's warm and springy outside.

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    • on November 10, 2009

      Simple, elegant, yummy! I'm not a fan of normal cucumbers, but the smaller diameter, thinly sliced Japanese cucumbers work beautifully. Very reminiscent of the cucumber salads in Japan. Even if you're not a cucumber fan (as I wasn't), this one is worth a try.

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    • on April 14, 2008

      This was really good, though I did change up a few things. I used extra virgin olive oil in place of the vegetable oil, added a splash of sesame seed oil and threw in a sliced tomato. DH loved it and it went right along with my diet. Thanks for posting!

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    Nutritional Facts for Rice Vinegar Cucumber Salad

    Serving Size: 1 (316 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 109.9
     
    Calories from Fat 64
    58%
    Total Fat 7.1 g
    10%
    Saturated Fat 0.9 g
    4%
    Cholesterol 0.0 mg
    0%
    Sodium 297.2 mg
    12%
    Total Carbohydrate 12.1 g
    4%
    Dietary Fiber 1.5 g
    6%
    Sugars 6.0 g
    24%
    Protein 2.0 g
    4%
    Detailed Nutrition Values About Nutrition Info

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