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1/4 Photos of Rice Pudding With White Wine (Sutlach Sharapli)
1 hrs 10 mins
Middle Eastern cuisine was entirely new to me till the ZWT last yr, but I love rice pudding & consider it the ultimate comfort food. I recently ran across this recipe by Irfan Orga from "Cooking the Middle East Way". I admit it is rich & a bit labor-intensive, but I found the prep & likely outcome intriguing. I hope you will as well. Enjoy! (Time does not include time for mixtures to cool, rest or chill under refrigeration at various stages of the prep)
Units: US | Metric
Serving Size: 1 (270 g)
Servings Per Recipe: 6