Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Rice Pudding with Pears Recipe
    Lost? Site Map

    Rice Pudding with Pears

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

    Sort by:

    • on March 08, 2011

    • on March 07, 2008

      This recipe is great! Brought it to a gathering and people thanked me for bringing it. Will use this recipe for rice pudding from now on.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 17, 2005

      wonderful recipe. my husband loved it. i used fresh pears that were to ripe for lunches.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 19, 2004

      I used medium grain rice and 2% milk, but it still turned out perfect. I used canned pears, which gave it a nice light flavor, but next time will chop them up smaller because it looks unattractive with big chunks. The texture and flavor are perfect. It was delicious fresh out of the oven and even better cold the next day.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Rice Pudding with Pears

    Serving Size: 1 (175 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 178.1
     
    Calories from Fat 11
    46%
    Total Fat 1.2 g
    1%
    Saturated Fat 0.4 g
    2%
    Cholesterol 39.2 mg
    13%
    Sodium 75.3 mg
    3%
    Total Carbohydrate 35.6 g
    11%
    Dietary Fiber 0.9 g
    3%
    Sugars 20.0 g
    80%
    Protein 6.0 g
    12%

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites