2 Reviews

WHAT A GREAT WAY TO SERVE RICE PUDDING ~ Loved the cherry sauce! Others need to know, though, that it doesn't take 5 hours of cooking time, but rather a little less than 1 hour, 'cause the rest is for chilling in the frig! Really enjoyed the inclusion of toasted almonds! A WONDERFUL KEEPER! [Tagged, made & reviewed for one of my Vegetarian partners in the Vegetarian/Vegan Recipe Swap 4]

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Sydney Mike November 15, 2008

Made this in the crock pot - this is fantastic comfort food and I will definately make this again. Thanks Elmotoo !!

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NovaM February 02, 2008
Rice Pudding With Almonds and Cherry Sauce