Rice Pizza

READY IN: 55mins
Recipe by Doing it Right

A very low fat, and different approach to pizza. After not having pizza for a year and a half, this was a true blessing to my taste buds. You can top with your favorite pizza toppings. This is a recipe created by Joanna Lund. Prep time does not include time needed to prepare the rice.

Top Review by Lilies_503

I really wanted to like this, but it just didn't work out well. The crust pretty much fell apart when I tried to remove the slices and it was pretty obvious I was eating rice. I think that it would have been better as just plain rice mixed with pizza toppings.

Ingredients Nutrition

Directions

  1. Preheat oven to 450 degrees.
  2. Spray a 12" pizza pan with cooking spray.
  3. In a medium bowl, combine rice, eggs and 1/4 C mozzarella cheese.
  4. Mix well.
  5. Spread rice mixture evenly on pizza (it becomes the crust).
  6. Bake 20 minutes.
  7. In a skillet, brown meat and onion.
  8. Remove from heat.
  9. In a small bowl, combine tomato sauce and Italian seasoning.
  10. Spread sauce evenly over baked crust.
  11. Top with meat mixture.
  12. Evenly sprinkle Parmesan cheese and remaining mozzarella cheese over top.
  13. Bake an additional 10-15 minutes.
  14. Let set 5 minutes.
  15. Cut into 6 pieces.
  16. **2Cups uncooked rice usually cooks to about 3 cups.

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