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    You are in: Home / Recipes / Rice Pilaf With Pine Nuts Recipe
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    Rice Pilaf With Pine Nuts

    Rice Pilaf With Pine Nuts. Photo by puppitypup

    1/1 Photo of Rice Pilaf With Pine Nuts

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    5thCourse's Note:

    Taking rice up a notch without too much more effort. From Bon Appetit, February 2008. Toast pine nuts if desired.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat oil in small saucepan over medium-high heat. Saute onion until soft, about 5 minutes.
    2. 2
      Stir in uncooked rice.
    3. 3
      Add broth and bring to a boil.
    4. 4
      Reduce heat to low and cover. Simmer until rice is done, about 20 minutes.
    5. 5
      Fluff rice with fork and add pine nuts.
    6. 6
      Season with salt and pepper.

    Ratings & Reviews:

    • on June 18, 2008

      45

      Loved it! After tasting, I wish I had added just a bit of salt to it, and I did sprinkle some parsley on top to look pretty. It is indeed a lovely dish to serve for guests with very little work involved. Thanks for posting 5th Course! Made for Potluck Tag, please see my rating system as I rate tougher than most.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 15, 2008

      55

      This rice was really nice and very simple to put together. My family enjoyed it with some marinated (Soy Sauce Marinade) fried tofu. Thanks! Made for New Zaar Tag 2008.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Rice Pilaf With Pine Nuts

    Serving Size: 1 (175 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 333.9
     
    Calories from Fat 141
    42%
    Total Fat 15.7 g
    24%
    Saturated Fat 1.5 g
    7%
    Cholesterol 0.0 mg
    0%
    Sodium 289.4 mg
    12%
    Total Carbohydrate 41.3 g
    13%
    Dietary Fiber 1.4 g
    5%
    Sugars 1.6 g
    6%
    Protein 7.5 g
    15%

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