Rice Flavour Explosion

"This is a wonderfully colourful main-course dish with great versatility and rich flavours."
 
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Ready In:
30mins
Ingredients:
15
Serves:
3-4
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ingredients

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directions

  • Saute meats in 1 tbsp. olive oil, adding vegetables according cooking times, hot sauce, and dry seasonings.
  • Transfer to bowl and keep warm.
  • Heat remaining olive oil and add rice, stir-fry about a minute.
  • Mix tomato paste and sundried tomato paste and add to rice, stirring constantly.
  • Mix in cooked meat and vegetables.
  • You can substitute any vegetables and meat in this recipe.
  • I have used shrimp with wonderful results, but you need to add the vegetables first and the shrimp last.
  • The vegetables and rice are also a great base for grilled steak also.

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Reviews

  1. This reminded me a lot of jambalaya but with a lot more veggies in it. I left out the broccoli because DH doesn't like it, and increased the amounts of all the other vegetables.
     
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