Rice Dressing

"From Taste of Home, this rice dish is a delightful side dish that we enjoy."
 
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Ready In:
1hr
Ingredients:
12
Serves:
10-12
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ingredients

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directions

  • In a saucepan, bring 3-1/2 cups broth and rice to a boil.
  • Reduce heat;cover and simmer for 20 minutes or until tender.
  • Meanwhile, in a skillet, saute onion and celery in butter until tender.
  • Stir in rice, mushrooms, parsley, poultry seasoning, salt, pepper and the remaining broth.
  • Pour into a greased 13-in. x 9-in. x 2-in. baking dish.
  • Bake, uncovered, at 350 for 30 minutes.
  • Garnish with sage and thyme if desired.
  • Yield: 10-12 servings.

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RECIPE SUBMITTED BY

Christian. Mother. Daughter. Runner. Friend. A chef and a baker when so inspired. Healthy and clean eating most days, but not always. We're only human, after all..... ;)
 
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