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    You are in: Home / Recipes / Rice Crispy Chicken Recipe
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    Rice Crispy Chicken

    Rice Crispy Chicken. Photo by Soup Fly *

    1/1 Photo of Rice Crispy Chicken

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 15 mins

    15 mins

    1 hr

    ThatJodiGirl's Note:

    This is my moms recipe, it is simple and soooo good, when you smell this chicken baking in the oven, your tummy will growl.

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    Ingredients:

    Serves: 4-5

    Yield:

    pieces

    Units: US | Metric

    Directions:

    1. 1
      Place rice crispies in large ziploc bag, crush.
    2. 2
      In another dish, melt the butter in the microwave and then dip chicken in Butter.
    3. 3
      Put each piece of chicken in ziploc bag, with rice crispies and shake until coated.
    4. 4
      Place chicken on baking sheet.
    5. 5
      Bake in preheated 350 degree oven for one hour.

    Ratings & Reviews:

    • on March 02, 2002

      BenRoss- It said 9 pieces; NOT 9 servings...: )

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 06, 2001

      I didn't want to add a rating because I have not cooked this but, how could this possibly feed 9. We have roast meatbird at home and it will only feed 4-5 so how can 1 chicken feed 9? Don't take offence I was just wondering.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 08, 2012

      55

      Great recipe! I use the gluten-free Rice Krispies to make an alternative to boneless chicken wings for my fiance. Turns out great every time! Thank you!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (12)

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    Nutritional Facts for Rice Crispy Chicken

    Serving Size: 1 (169 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 813.2
     
    Calories from Fat 571
    70%
    Total Fat 63.5 g
    97%
    Saturated Fat 34.1 g
    170%
    Cholesterol 207.0 mg
    69%
    Sodium 720.1 mg
    30%
    Total Carbohydrate 35.8 g
    11%
    Dietary Fiber 0.3 g
    1%
    Sugars 4.0 g
    16%
    Protein 24.4 g
    48%

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