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    You are in: Home / Recipes / Rice Cooker Steel Cut Oatmeal Recipe
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    Rice Cooker Steel Cut Oatmeal

    Average Rating:

    2 Total Reviews

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    • on May 06, 2012

      A very creamy oatmeal with just a hint of sweetness when made as written using only the listed raisins. Using the rice maker for oatmeal was a first for me and while I made as written the light on the one cycle of my rice cooker took 20 minutes to go off. Thanks for the post.

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    • on November 06, 2010

      First time I've tried oatmeal in the rice cooker. I had to add about 3/4 extra cup of water, but then it was just right.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Rice Cooker Steel Cut Oatmeal

    Serving Size: 1 (204 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 258.6
     
    Calories from Fat 36
    14%
    Total Fat 4.0 g
    6%
    Saturated Fat 0.7 g
    3%
    Cholesterol 0.0 mg
    0%
    Sodium 300.1 mg
    12%
    Total Carbohydrate 46.6 g
    15%
    Dietary Fiber 6.5 g
    26%
    Sugars 5.9 g
    23%
    Protein 10.1 g
    20%

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