Rice Cooker - Creamy Nacho Pasta

Total Time
5mins
Prep 5 mins
Cook 0 mins

On a message board that I frequent someone asked for some rice cooker recipes. I had often wondered if I could cook other things in my little rice cooker, but never looked into it. So, today, I decided to do a search to see what I could find. This recipe was inspired by a Mac and Cheese recipe that I saw. I hope you all enjoy it as much as we did!

Ingredients Nutrition

Directions

  1. Add first two ingredients to rice cooker and mix.
  2. Add the remaining ingredients and turn on. I have an on/off rice cooker and it took about 25 minutes to cook.
  3. Let stand 5 minutes.
  4. Note: This recipe is spicy. If you prefer something less spicy you can use: 1 can condensed cheese soup, 1 can milk (use soup can), 1 can regular pinto beans, 1 package taco seasoning, 2 cups pasta.

Reviews

(1)
Most Helpful

Sorry, but this didn't work at all for me. I tried it because I was intrigued about possibly using my rice cooker for something other than rice. It took at least double the time to cook, most of it stuck to the bottom. The flavor was okay, (thus the 3 stars), the method just didn't work. I think it would have been better pre-cooking the pasta, then throwing it all in a baking dish and baking.

Lakerdog2 September 22, 2008

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a