Rice Cooker Chicken, Wild Rice and Veggies

READY IN: 55mins
Recipe by sch3dana

My boyfriend and I made this recipe from stuff we had around the house one night and it turned out great. Easy, flavorful and healthy to boot! I used a packet of Tyson "recipe ready" chicken breast pieces because I had it on hand, I'm sure any meat would work.

Top Review by zaar junkie

Yum, this is a tasty and easy recipe for the rice cooker. I upped the cooked chicken to 1 lb and thought that worked out well. I put the scallions and bok choy in the cooker about 10-15 minutes before it was done and it came out perfectly. I added salt and pepper before serving and it was pretty flavorful. Thanks for posting! Wild rice can be hit or miss and this was a good meal.

Ingredients Nutrition

Directions

  1. Combine first 5 ingredients in rice cooker and turn on.
  2. Stir occassionally.
  3. Cook 30-40 minutes.
  4. Add green onion and bok choy towards the end of cook time to prevent overcooking.
  5. Rice package says 50 minutes cook time, but I just test the rice for tenderness.

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