Made for a great side dish for dinner tonight. We all enjoyed this, the rice did burn very slightly. Flavors were great. Made for 1-2-3 hits..
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Like another poster, this recipe complimented the ground beef curry wonderfully.
I cooked it in a rice cooker and used calrose rice. It turned out perfect for us. I like our rice a bit sticky.
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A nice flavor change from plain rice. I used long-grain white rice. I had a little trouble with the liquid boiling off, so ended up adding about another half cup of each water and coconut milk to have enough for the rice to cook through.
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