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    You are in: Home / Recipes / Rice Cooked in Coconut-(Wali Wa Nazi) Recipe
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    Rice Cooked in Coconut-(Wali Wa Nazi)
    Rice Cooked in Coconut-(Wali Wa Nazi). Photo by PaulaG

    Photo by PaulaG

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    Rate it! | Read 4 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    5 mins

    30 mins

    WiGal's Note:

    This recipe is from a KENYA AND TANZANIA site and is specifically a Swahili recipe. It is a starchy staple and they "serve it with curry or main dish". I have added a 3/4 cup of liquid since looking at Weekend's reviews. Posted for ZWT4.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Clean and wash rice.
    2. 2
      Bring the coconut milk and water to a boil.
    3. 3
      When boiling, pour in the rice.
    4. 4
      Add salt.
    5. 5
      Leave to cook on medium heat.
    6. 6
      When nearly dry, cover well.
    7. 7
      Turn down the heat and leave to cook for 10 minutes.
    8. 8
      (If you have a rice cooker, put all of the ingredients in the rice cooker and turn it on.).
    9. 9
      Watch it to make sure it does not burn, adding more water if needed to keep it from burning.
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    Nutritional Facts for Rice Cooked in Coconut-(Wali Wa Nazi)

    Serving Size: 1 (410 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 879.3
     
    Calories from Fat 222
    25%
    Total Fat 24.7 g
    38%
    Saturated Fat 23.0 g
    115%
    Cholesterol 0.0 mg
    0%
    Sodium 640.5 mg
    26%
    Total Carbohydrate 156.1 g
    52%
    Dietary Fiber 1.6 g
    6%
    Sugars 76.2 g
    304%
    Protein 8.1 g
    16%
    Detailed Nutrition Values About Nutrition Info

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