I'm looking for:
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Rice Cakes With Sweet Potatoes & Soy Ginger Glaze Recipe
    Lost? Site Map

    Rice Cakes With Sweet Potatoes & Soy Ginger Glaze

    Average Rating:

     3 Total Reviews

    Showing 1-3 of 3

    Sort by:

    • on February 03, 2009

      Thanks heaps i was wondering what to use my leftover rice for.The rice cakes were very tasty,i did add som breadcrumbs to the mixture as my were not staying togeather.Next time ill make sure that I have enough brown sugar I only added 1 tablespoon as this was all I had left. Will make it again as this is a very inexpensive meal

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on November 26, 2006

      I have only commented on this recipe and not rated as I changed so much in it. I used all the ingredients listed but ran into a few problems making it... Firstly after mixing my rice as in step one two hours later it was very very wet. I couldn't form the mixture into balls so I added the flour into the mix and managed to make a mix that would just about stick together as long as I was careful moving it to the pan. Once fried up they were ok though. With the glaze I ran into a couple of other problems. When boiling up the ingredients I added about half of my cornflour slurry and it had become the consistency of custard! I decided to use it anyway i dipped a finger in but it was so salty I just couldn't eat it. I used a samll amount to mash with the sweet potato to make a loose mash and binned the rest in afraid! Overall its not a bad dish it just didn't work for me!

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on February 22, 2006

      I made these to use up leftover rice. However I modified the recipe slightly to use chives instead of the green onions, and I cooked a corn cob and added the sliced corn to the mixture. I served them with sweet chilli sauce. Delicious. Will definately make again as it is such a good use of leftover rice.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    You Might Also Like...

    Sweet Potato Cakes With Tomato & Soy Sauce. Recipe by Enjolinfam

    Sweet Potato Cakes With Tomato & Soy Sauce

    By Enjolinfam
    View All Appetizers Recipes

    Advertisement

    Nutritional Facts for Rice Cakes With Sweet Potatoes & Soy Ginger Glaze

    Serving Size: 1 (1467 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 130.2
     
    Calories from Fat 28
    21%
    Total Fat 3.1 g
    4%
    Saturated Fat 0.3 g
    1%
    Cholesterol 17.6 mg
    5%
    Sodium 753.4 mg
    31%
    Total Carbohydrate 21.9 g
    7%
    Dietary Fiber 1.2 g
    5%
    Sugars 2.1 g
    8%
    Protein 3.5 g
    7%
    Detailed Nutrition Values About Nutrition Info
    <div id="search-store" class="promo pod hummus promo-pod-with-body"> <div class="hd"> <h4> <a rel="fns-head" href="http://www.cooking.com/foodcom/" target="_blank">Food.com Store</a> </h4> </div> <div class="bd clrfix"> <ul class="list-store-item"> <li class="first store-item"> <a rel="fns-1" href="http://www.cooking.com/products/shprodde.asp?SKU=357145&CCAID=CBFO357145" title="Tag Appetizer Plate" target="_blank"><img src="http://ifeed.cooking.com/images/products/shprodde/357145.jpg" width="120" height="90" alt="Tag Appetizer Plate"></a> <div class="item-info"> <a class="item-description" target="_blank" title="Tag Appetizer Plate" href="http://www.cooking.com/products/shprodde.asp?SKU=357145&CCAID=CBFO357145" rel="fns-1">Tag Appetizer Plate</a> <p class="price">$2.99</p> </div> </li> <li class="last store-item"> <a rel="fns-2" href="http://www.cooking.com/products/shprodde.asp?SKU=357173&CCAID=CBFO357173" title="Tag Appetizer Plate Stand" target="_blank"><img src="http://ifeed.cooking.com/images/products/shprodde/357173.jpg" width="120" height="90" alt="Tag Appetizer Plate Stand"></a> <div class="item-info"> <a class="item-description" target="_blank" title="Tag Appetizer Plate Stand" href="http://www.cooking.com/products/shprodde.asp?SKU=357173&CCAID=CBFO357173" rel="fns-2">Tag Appetizer Plate Stand</a> <p class="price">$7.95</p> </div> </li> </ul> <p class="browse-more"> <a rel="fns-products" class="store-link" href="http://www.cooking.com/foodcom/" target="_blank"> Browse More Products </a> </p> </div> <div class="ft"></div> </div><script type="text/javascript"> SNI.Food.Omniture.ClickTrack("#search-store", "Food:Site: In Our Store", "In_Our_Store"); </script>

    Advertisement

    Over 400,000 Recipes

    Food.com Network of Sites