Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Rice and Peas Recipe
    Lost? Site Map

    Rice and Peas

    Average Rating:

    1 Total Reviews

    Showing 1-1 of 1

    Sort by:

    • on January 23, 2010

      You can't go wrong with this quick and easy rice dish. I did not add the salt as I find the chicken stock gives the dish the right about of saltiness for us without adding any extra. Great side dish that will go with just about any meal. Thanks for sharing it, ConnieCooks, it's a winner for sure.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Rice and Peas

    Serving Size: 1 (138 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 297.1
     
    Calories from Fat 70
    23%
    Total Fat 7.8 g
    12%
    Saturated Fat 4.2 g
    21%
    Cholesterol 18.8 mg
    6%
    Sodium 254.3 mg
    10%
    Total Carbohydrate 46.8 g
    15%
    Dietary Fiber 2.6 g
    10%
    Sugars 3.9 g
    15%
    Protein 8.7 g
    17%

    The following items or measurements are not included:

    mixed mushrooms

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites