Sandwiches, salads, wings and more — these grill-friendly recipes bring flame-kissed flavor to a classic weeknight staple.
Join the Food.com community to rate and review recipes and save and share your own — all for free!
Sandwiches, salads, wings and more — these grill-friendly recipes bring flame-kissed flavor to a classic weeknight staple.
Why go out to eat? Find a new favorite for tonight from this collection of 300+ copycat restaurant recipes and more.
Our free online cookbooks are like a recipe box, but better. Create as many as you want to help save, sort and share your recipes.
Why go out to eat? Find a new favorite for tonight from this collection of 300+ copycat restaurant recipes and more.
Expecting a crowd? This big spread will keep your backyard blowout well fueled.
Organize your weekly meals, parties or holiday events with our easy (and free!) online menu tool.
Expecting a crowd? This big spread will keep your backyard blowout well fueled.
This month we're featuring two Food.com greats: the cooking couple, 2Bleu (a.k.a. Bird and Buddha)!
Our community forums are the place to hang out, meet other members, trade tips and even play games.
This month we're featuring two Food.com greats: the cooking couple, 2Bleu (a.k.a. Bird and Buddha)!
Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
Average Rating:
Showing 1-17 of 17
Sort by:
By Michelle S.
on January 26, 2003
YUMMY YUMMY YUMMY!!! This is to die for! So easy to make to! I am "wrap" challanged, so they didn't look the prettiest, but they tasted great! I did add some julienned red pepper and a little sliced green onion for texture contrast, but other than that I followed directions exactly. My coworkers RAVED...you've got a winner here Donna. Thanks for sharing!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
Wow, Donna. These wraps are killer. I made these to take to work for lunch and thought I was going to have to fight some of my co-workers off. Very well seasoned and so easy to make. Husband loved them, too. We both thank you for sharing this recipe. A great brown-bag idea.
person found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
Good idea for a wrap. This makes a decent lunch. I might or might not make again. I might keep the idea of the wrap in mind.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
I thought these were amazing! I had a little extra chicken mixture and I ate it without the wrap the next day. Just a good flavor!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy NittanyChef
on June 02, 2008
Unfortunately, this did not go over well in our house. My husband actually said that if ever I've picked an "off" recipe, this would be it. We love tacos, we love chicken and rice, we love wraps, we love ranch dressing. This just wasn't the best combo for us. Glad everyone else seemed to like it!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Ericadawn
on December 26, 2007
Yum! These are so easy to make, and taste delicious!! No need to change anything!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy ninjagurl
on December 05, 2007
I used the Uncle Ben's Bistro Express Rice so it cooks in the bag with no water. I added that to the chicken and the ranch dressing. It was fantastic, a real crowd pleaser!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
I really loved this! I made it into a lowfat recipe by replacing the ranch dressing with fat free ranch dressing. Really filling and a real family pleaser!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Jess_WI
on June 24, 2007
So, I really can't comment on the original recipe because we switched it up a bit. We used breaded chicken tenders with garlic butter rice and tomato tortilla wraps instead of the listed ingredients. They were a great, tasty, and easy meal that we are planning on doing again! Thanks for the great idea!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountI wont leave a star rating because I couldnt find the fast cooking Uncle Ben's so I used Rice A Roni brand regular long grain and wild rice. The wraps were very tasty and I will definitely make them again! My DH added some shredded cheddar cheese to his and I think chopped tomatoes would also be nice. My teenage niece who is a bit picky also enjoyed them. Thank you Donna for a quick and great tasting meal.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Doc's Mom
on March 15, 2007
I used “chicken tenders� and regular Uncle Ben’s Long Grain and Wild Rice (25 minutes) and it turned out wonderfully. Oh, I also found Garlic Herb Wraps (tortillas). Yum, Yum, Yum!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Nickeletta
on March 01, 2007
This was a wonderful dinner for our whole family, and all agreed that it was delicious. It was fast and easy to make- and I'll definately repeat this!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy TrebleClef
on May 20, 2006
My husband and I loved these! I did do them a bit differently: I grilled the breasts, and used one of the Uncle Ben's 90 second rice pouches. I mixed them together with some drained canned black beans and the ranch dressing, and then added some diced tomatoes along with the lettuce. My husband is a picky eater, but he raved about this recipe! Thanks for posting!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Charmie777
on June 15, 2005
Was going to post this recipe and saw it was here. This is a great traveling meal! I make it alot when my hubby has to eat on the road. It's also great with diced tomatoes.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Karamia
on May 14, 2005
Wow! These were so yummy and fast to make! I love the flavors in this. I used Uncle Ben's 90 sec. microwave wild rice pouch and just mixed it in with the cooked chicken(left out the water) and it turned out great. I will be making this a lot, impressive, but so easy and quick to fix!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Amy Terry
on September 20, 2004
These were great! Very easy to make and everyone loved them!!! Thanks for sharing this recipe.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Theresa P
on May 28, 2004
I LOVED this recipe ! Really easy to do and VERY GOOD !!!!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountAdvertisement
Serving Size: 1 (207 g)
Servings Per Recipe: 4
The following items or measurements are not included:
long grain and wild rice blend
Advertisement
© 2012 Scripps Networks, LLC. All Rights Reserved
Sitemap | Terms of Use | Privacy Policy | Ad Choices
| Infringements | About us | Help | Contact us