Recipe by Phil Dosa
A very simple, cheap, filling side or main dish. I make this in my dorm room, all my friends come running at the smell and are delighted at the taste. It costs me about $2.25 to make. For more heat, use Hot Ro-tel.
Top Review by cherkomoo
This is the easiest recipe and tastes the best. I cut out the chicken broth and didn't drain tomatoes. Then added water for the rest. I added chicken sausage with jalapena peppers. My husband raves about this recipe.
- 1 cup uncooked rice
- 1 (10 ounce) can diced tomatoes with green chilies (Ro-tel)
- 1 (14 1/2 ounce) can chicken broth
- 1 (15 1/4 ounce) can black beans
- 1 (14 3/4 ounce) can sweet corn (optional)
- 1 cup cheese (optional)