Total Time
Prep 10 mins
Cook 0 mins

When you just need a side dish, have this ready to go.

Ingredients Nutrition


  1. To make the rice, use 2 parts water to one part rice.
  2. You may add butter or margarine, if desired, 1 tbsp per 1 cup rice mix.
  3. Slow-cook for 20 minutes.


Most Helpful

A great mix that is replacing that boxed stuff in my cupboard. I also made a version with beef bullion...worked out wonderfully!!!!

CookbookCarrie February 10, 2003

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